Award-Winning Chef Derek at Your Service
Twisted Pantry Catering has served up satisfied smiles across Alberta since 2003, but Chef Derek was in the kitchen long before starting his catering business. Derek got his start in the restaurant industry when he was only 12 years old, and he enrolled in culinary school at a later age. He now has more than 25 years of experience under his chef hat, with extensive knowledge in food service sales, banquets, a la carte operations, restaurants and resorts.
Before founding Twisted Pantry Catering, Chef Derek worked at facilities that hosted Major League Baseball games, as well as NFL and NHL events. He was also the sous chef at the Calgary Saddledome from 2001 to 2005 and appeared on Chopped Canada in the 2014 “Pressed for Ham” episode.
Now Derek can be found catering events across the province. Take a peek at his recent culinary creations.
Comfort Food With A Twist
- What’s a gathering without great food? Let Twisted Pantry take care of the menu at your next function and you’ll never have to find out! Chef Derek has the flair and expertise to provide a culinary experience that’s sure to have your guests coming back for seconds. Featured on Chopped Canada Season 1 – 22
Not Your Average Caterer / Food Truck
- It’s your party and you can eat what you want to! Chef Derek creates custom menus for each client and every event—only the freshness and quality of the ingredients remain the same. We’ll take care of everything, from the cooking to the clean-up, so all you have to do is eat and relax! From Weddings to a Rodeo. We want to join you.
From Our Family to Yours
- Twisted Pantry is a family-run business based out of Sundre Alberta. Carre has been with Derek in the kitchen for 12 years. We believe in Fresh, Homemade ingredients so you get comfort Food with a twist and always with a personal touch.
Fully Operational Kitchen
2017 Certified Hood fans Much More